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Todas nuestras preparaciones son frescas y preparadas al momento.
Desserts
3 Milk Symphony
Soft dessert of evaporated milk, condensed milk and milk cream.
$7.000
Chocoyuyo
Warm chocolate dessert, prepared with cochayuyo (seaweed from Chile) flour and almonds. With chocolate coating and pieces of peanuts, served with coffee cream.
$8.000
Sin gluten
Wild Charm
Baked pie filled with blueberries, accompanied by homemade sarsaparilla ice cream.
$7.000
MoraFlora
Frozen dessert, made with banana, walnuts, coconut milk, raspberries and blackberries. Dipped in peanut crunch chocolate. GLUTEN FREE - SUGAR FREE - LACTOSE FREE
$8.000
Sin gluten
Vegetariano
Vegano
Elegant Drunken Pear
Simmered for 3 hours in red wine, served with white wine jelly and passion fruit. Accompanied by homemade Carmenére red wine ice cream.
$9.000
Sin gluten
Vegetariano
Raspberry Cheesecake
Philadelphia cheese and raspberry. SUGAR FREE - GLUTEN FREE
$9.000
Sin azúcar
Sin gluten
Profiteroles Paradise
Handcrafted and filled with ice cream, accompanied by warm orange chocolate sauce.
$9.000
Whisky Mist
Lucuma and whisky semifreddo
$9.000
Chocolate Cheesecake
Baked cake, based on Philadelphia cream cheese and chocolate.
$9.500
Baileys Cheesecake
Baked cake, based on Philadelphia cream cheese and Baileys liqueur, accompanied by homemade Baileys ice cream.
$10.500
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